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Strainer শব্দের বাংলা অর্থ: স্ট্রেনার
Strainer Meaning In Bengali স্ট্রেনার
Strainer
ছাঁকনি, ঝাঁঝরি, ঝাঁজরি, চালনী, চালনি, ঝাঁজর, টানিয়া ধরার বা চাপ দেওয়ার যন্ত্র,
Definition
1) Sure! Here are three definitions of the word 'Strainer':
2) A device used for separating solids from liquids or for straining out impurities.
3) A utensil with a perforated bottom or mesh that is used for draining liquids or sifting dry ingredients.
4) A tool used in cooking to remove solid pieces from soups, sauces, or other liquids by pouring the mixture through a mesh or sieve.
Examples
Strainer Example in a sentence
1) I used a strainer to drain the pasta after cooking it.
2) The bartender used a strainer to remove ice from the cocktail.
3) She used a tea strainer to filter out the loose tea leaves.
4) The fisherman used a strainer to sift through the rocks and find small fish.
5) I strained the vegetable broth with a fine mesh strainer to remove any residue.
6) The strainer caught the coffee grounds as I poured myself a cup of coffee.
7) He used a metal strainer to rinse the fresh berries before eating them.
8) She placed a strainer over the sink to wash the lettuce leaves.
9) The strainer separated the pulp from the juice when I made fresh orange juice.
10) The chef used a strainer to sift the flour before mixing it with other ingredients.
11) There are no example sentences for the word "Strainer".
Part of Speech
Strainer (Noun)
Synonyms
Colander , Filter , Strainer , Riddle - (NOUN) ছাঁকনি
Grate , Grating , Colander , Grillage , Sieve , Strainer - (NOUN) ঝাঁঝরি
Spray , Colander , Strainer , Riddle , Sieve - (NOUN) ঝাঁজরি
Sieve , Strainer - (NOUN) চালনী
Sieve , Strainer - (NOUN) চালনি
Colander , Strainer , Riddle , Sieve - (NOUN) ঝাঁজর
Strainer - (SYNONYM) টানিয়া ধরার বা চাপ দেওয়ার যন্ত্র
Encyclopedia
Sure! Here are three definitions of the word 'Strainer':
A device used for separating solids from liquids or for straining out impurities.
A utensil with a perforated bottom or mesh that is used for draining liquids or sifting dry ingredients.
A tool used in cooking to remove solid pieces from soups, sauces, or other liquids by pouring the mixture through a mesh or sieve.
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