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Plant Pathology শব্দের বাংলা অর্থ: উদ্ভিদ রোগবিদ্যা
Plant Pathology Meaning In Bengali উদ্ভিদ রোগবিদ্যা
Plant Pathology
উদ্ভিদ-রোগবিদ্যা,
Definition
1) Plant pathology is the scientific study of plant diseases caused by pathogens such as fungi, bacteria, viruses, nematodes, and other organisms.
2) Plant pathology also involves the study of environmental factors, genetics, and plant physiology in relation to plant diseases and their management.
3) Plant pathology plays a crucial role in agriculture and crop production by identifying, understanding, and controlling plant diseases to minimize crop losses and maintain food security.
Examples
Plant Pathology Example in a sentence
1) Plant pathology is the study of diseases in plants.
2) The plant pathology lab identified a new pathogen affecting tomato crops.
3) Understanding plant pathology is crucial for maintaining agricultural productivity.
4) Plant pathology research aims to develop methods for disease prevention and control.
5) The plant pathology department at the university conducts experiments to investigate plant diseases.
6) A career in plant pathology involves diagnosing and managing plant diseases.
7) Farmers often consult plant pathologists for guidance on disease management strategies.
8) The plant pathology conference will feature discussions on emerging plant pathogens.
9) Plant pathology plays a key role in ensuring food security and sustainable agriculture.
10) The plant pathology report revealed that the citrus trees were infected with a fungal disease.
Part of Speech
Plant Pathology (Noun)
Synonyms
Plant Pathology - (SYNONYM) উদ্ভিদ-রোগবিদ্যা
Encyclopedia
Plant pathology is the scientific study of plant diseases caused by pathogens such as fungi, bacteria, viruses, nematodes, and other organisms.
Plant pathology also involves the study of environmental factors, genetics, and plant physiology in relation to plant diseases and their management.
Plant pathology plays a crucial role in agriculture and crop production by identifying, understanding, and controlling plant diseases to minimize crop losses and maintain food security.
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