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Dredged শব্দের বাংলা অর্থ: ঝালান

Dredged Meaning In Bengali ঝালান

Dredged

ঝালান,

Definition

1) The past tense of the verb 'dredge', which means to dig out and remove unwanted or unnecessary material from the bottom of a body of water, such as mud, silt, or debris, typically using a special machine called a dredger.
2) To bring to light or unearth something by searching thoroughly or laboriously, often used metaphorically, as in "dredging up memories from the past."
3) In cooking, dredging refers to lightly coating food items, such as meat or fish, with flour, cornmeal, or breadcrumbs before cooking them. This process helps to create a crispy crust when the food is cooked.

Examples

Dredged Example in a sentence

1) The workers dredged the river to improve navigation for boats.

2) The pond was dredged to remove excess sediment and restore its beauty.

3) The chef dredged the fish fillets in seasoned flour before frying them.

4) The old shipwreck was dredged up from the ocean floor by a salvage team.

5) Environmentalists are concerned about the impact of dredging on marine ecosystems.

6) The canal was dredged to remove debris and allow for better water flow.

7) During the construction project, the workers dredged a trench for laying the pipeline.

8) The archaeologists dredged up ancient artifacts from the bottom of the lake.

9) The city council approved a plan to dredge the harbor to accommodate larger ships.

10) The farmer dredged the irrigation canal to ensure water reached all the fields.

Part of Speech

Dredged (Noun)

Synonyms

Soldered , Dredged , Recapitulated , Refreshed - (ADJECTIVE) ঝালান

Antonyms

Fill
Pack
Bury

Encyclopedia

The past tense of the verb 'dredge', which means to dig out and remove unwanted or unnecessary material from the bottom of a body of water, such as mud, silt, or debris, typically using a special machine called a dredger.
To bring to light or unearth something by searching thoroughly or laboriously, often used metaphorically, as in "dredging up memories from the past."
In cooking, dredging refers to lightly coating food items, such as meat or fish, with flour, cornmeal, or breadcrumbs before cooking them. This process helps to create a crispy crust when the food is cooked.